Tuesday, 26 February 2013

Strawberry Muffins









Ingredients:



white flour......... 1 cup
low fat milk ......... 1/2 cup
egg .......... 1 large
canolla oil ........... 2 tbl spn
sour cream fat free.........2 tbl spn
whole wheat flour ......... 3/4 cup
baking powder ........2 tea spn
salt ........... 1/2 tea spn
white sugar .......... 1/2 cup
vanilla extract .......... 1 tbl spn
strawberries chopped...........1 1/2 cup



Directions:


preheat oven to 375 degrees, line a muffin pan with paper , about ten .
In a bowl, add egg, sour cream, oil and milk , beat it well till smooth, in another bowl, add flour of two types, salt , baking powder and sugar, then whisk it and add strawberries and coat with mixture, then add milk mixture to it and blend them together well. put 1/4 cup of mixture in each cup and bake it for 20 mins untill a knife comes back clean out of it, cool the muffins in room temperature and serve with tea.

0 comments:

Post a Comment

Twitter Delicious Facebook Digg Stumbleupon Favorites More

 
Design by Free WordPress Themes | Bloggerized by Lasantha - Premium Blogger Themes | JCpenney Printable Coupons